Green Tea: Your Secret to Weight Loss
Derived from the leaves of Camellia Sinensis, green tea has become widely popular in western regions due to its health boosting properties. Green tea, originally found in China, has been the subject of many large scientific and medical studies that have investigated its affect on lowering the risk of heart disease, cancer and high blood pressure. Not only does green tea do wonders for keeping your major organs in tip-top shape, it’s also considered an effective weight loss aid.
Multiple studies have demonstrated the potential of green tea as a tool for weight loss; recently, Japanese research suggests that drinking five cups of green tea daily can help the average person to burn an extra 80 calories a day through an effect called thermogenesis — the process of heat production in organisms. Although the natural caffeine content is partly responsible for this, studies show that epigallocatechin gallate found in green tea, more commonly known as EGCG, also helps boost metabolism. Although 80 calories may not seem like a lot, regular green tea drinkers can lose up to seven pounds a year without dieting or exercise. Look below to find out all the ways in which green tea can help you achieve your weight loss goals!

1. Green tea increases your energy expenditure & burns fat:
As we stated above, green tea revs up your metabolism, which results in a significant increase in energy expenditure. A study from the American Journal of Clinical Nutrition reported that over a 24-hour period, green tea extract heightens the metabolic rate by 4%. Green tea contains high concentrations of catechin polyphenols, plant-based substances that are known to improve health, which intensify levels of fat oxidation, as well as the rate at which your body burns calories.
2. Green tea inhibits fat absorption:
Catechins in green tea help to fight off the movement of glucose into fat cells, resulting in a reduction in body fat. The American Journal of Clinical Nutrition supports this claim, asserting that daily consumption of tea containing catechins might be useful in the “prevention and improvement of lifestyle-related diseases, mainly obesity.” As a glucose regulator, green tea may slow down the rise in blood sugar after a meal, which inhibits insulin spikes and subsequent fat storage.
3. Green tea may help reduce appetite:
Because of green tea’s effect on regulating blood sugar, it helps to greatly reduce your appetite. A study at the University of Chicago found that rats injected with green tea extract lost up to 21 percent of their body fat and consumed up to 60 percent less food. From preventing fat storage to improving cardiovascular strength, green tea offers a multitude of health benefits that everyone can take advantage of — whether or not you’re trying to lose weight.

